Salad
Garden Salad | 5
Fresh vegetables served with ginger dressing.
Seaweed Salad | 5
Sliced cucumber base topped with Japanese seaweed salad.
Kani Salad | 6
Sliced cucumber base topped with spicy Osaki crab stick, caviar, scallion, and spicy mayo.
Baby Octopus | 5
Sliced cucumber base topped with Marinated Japanese baby octopus.
Edamame | 5
Steamed Soybean and sea salt.
Thai Papaya Salad | 8
Green papaya, carrot, tomato, lettuce, and string beans mixed in lemon fish sauce topped with crushed peanut and cilantro.
Mango Salad * | 8
Traditional Malaysian homemade mango salad with fresh mango, cucumber, onion, bell pepper, and lettuce in a sweet spicy plum sauce topped with cashew nuts and cilantro.
